
MiOliva - 5L Tin
Arbequina EVOO blended with local varieties in a 5L tin. Mild ripe fruit aroma, sweet and fluid. Ideal for daily Mediterranean cooking.
Aceites La Maja is a family business founded in 1997, specializing in olive cultivation, production and marketing of Extra Virgin Olive Oil.
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Arbequina EVOO blended with local varieties in a 5L tin. Mild ripe fruit aroma, sweet and fluid. Ideal for daily Mediterranean cooking.

PDO Navarra Oil coupage, limited annual edition. Arbequina and Arróniz selection. 50cl glass bottle in gift box. Complex aroma and elegant flavour.

Arbequina EVOO in a 5-litre tin. Cold-pressed within 12 hours. Greenish-yellow colour, intense green fruit aroma. Family and hospitality format.
Three essential stages for the highest-quality EVOO.
Olives are washed with sprayed water to remove dust and mud, weighed, and transferred to the hoppers.
Using a stainless steel hammer mill, the olives are crushed and beaten at a temperature below 27°C.
The oil is filtered and stored in stainless steel tanks at 18-20°C under a nitrogen atmosphere.
Our awards and certifications attest to the exceptional quality of our oils